Chef Erwin’s Easter Features

Appetizers

James River Oysters
On The Half Shell, Citron - Vodka Cocktail Sauce, Cool Cucumber Mignonette 3 - 8 6 - 16

Frutti De Mare
Shellfish Cocktail With Jumbo Lump Crab, Scallops, Shrimp, Lobster & Pineapple-Curry-Dijon Mustard Drizzle, Red Corn Tuille 14.95

Soup du Jour

Chef’s Selection
To Be Determined 6.95

Dinner Features

Aged Prime Rib
Slow Roasted, Au Jus, Creamy Horse Radish, Loaded Mashed Potatoes With Sour Cream, Bacon & Chives 36.95

Traditional Easter Ham
Tart Cherry Cider Glaze, Whipped Idaho Potatoes With Scallions & Dijon Mustard, Grilled Green Asparagus 31

Braised Colorado Lamb Shank
Petit Syrah-Chipotle-Olive Oil Reduction, Whipped Yukon Gold Potatoes, Roasted Root Vegetables 39.95

Wild Caught Canadian Halibut
Pan Seared With Soy-Miso Glaze, Pacific Rim-Napa Slaw, King Oyster-Porcini Mushroom Risotto 40

The Wedge
Crisp Iceberg Wedge, Grilled Chicken, Bacon, Quail Egg, Grape Tomato, Grilled Corn, Caramelized Onion, Peas, Bleu Cheese Dressing 24.95

Dessert Feature

Belinda’s Warm Carrot Cake
Sweet Potato Straws, Chocolate Eggs, French Merengue Puffs 10.95

EXTENDED HAPPY HOUR

4PM-6PM DAILY

We offer reduced price House Wines, Bud Light Drafts, Wells, Our Famous Kokopelli Margarita, and these Call liquors: Stoli, Bacardi, Captain Morgan, Bombay, Seagrams 7, Seagrams VO, Canadian Club, Jack Daniels and Dewars

DAILY LUNCH SPECIALS

Sorry, No Substitutions

Monday

Fajita Rita
Grilled Breast Of Chicken Or Marinated Steak Sirloin Fajitas, All Fixings & A Complimentary Kokopelli Margarita
19.5

Tuesday

Breast Of Chicken Belleair
Artichoke Hearts, Avocado, Roma Tomato, Pepper Jack Cheese, Ajillo Glaze, Garlic Mashed Potatoes & A Complimentary Glass Of Chardonnay 18.95

Wednesday

8oz Grand Western Rodeo Steak
Chipotle Butter, Mushroom Marsala, Garlic Mashed Potatoes & A Complimentary Glass Of Cabernet Sauvignon 18.95

Thursday

Fillet Of Salmon
Chef Erwin’s Surprise Preparation, Wild Rice - Grains - Quinoa Medley & A Complimentary Glass Of White Sangria 15.95

Friday

Fish & Chips
Beer Battered Icy Bay Cod, Zatarain’s Remoulade, Coleslaw, French Fries & A Complimentary Bud Light Draft 15.95