Today's Specials
Chef Erwin’s Lunch Specials
**February 10, 2025
Wine Features
Quilt Chardonnay, Napa Valley, CA
6oz - 16 9oz - 24 Bottle - 64
Caymus-Suisun “The Walking Fool” Red Blend, Suisun Valley, CA**
6oz - 16 9oz - 24 Bottle - 64
Hess Allomi Cabernet Sauvignon, 2021, Napa Valley, CA**
Bottle - 75
Beer Feature
3 Daughters Brewing Beach Blonde Ale, St. Petersburg, 5% ABV
Draft - 8
Cocktail Feature
Cosmic Love
Raspberry Vodka, Chambord & Pineapple Juice, Served Up With A Twist
14
Soup Du Jour
Butternut Squash
Apple Ginger Chutney
6.95
Lunch Features
Fajita Rita
Grilled Breast Of Chicken Or Marinated Steak Sirloin Fajitas With All The Fixings. Served With A Complimentary Kokopelli Margarita
15.95
Lightly Blackened Shrimp
Over Angel Hair Pasta, Tossed With White Clam Sauce, Olive Oil, Roma Tomato & Pecorino-Romano Cheese
18.95
Chicken Sandwich “Tuscanini”
Pan Fried, With Capicola Ham, Fresh Mozzarella, Tomato & Arugula On A Toasted Brioche Bun. Caesar Salad Or Coleslaw
15.95
The Wedge
Crisp Heart Of Iceberg Lettuce, Grilled Breast Of Chicken, Caramelized Honey Cured Bacon, Roast Red Beets, Walnuts, Watermelon Radish, Pickled Red Onion, Bleu Cheese Dressing
19.5
Dessert Feature
Strawberry Shortcake
Grilled Pound Cake, Macerated Fresh Florida Strawberries, Whipped Cream, Shaved White Chocolate
10.95
Chef Erwin’s Dinner Specials
February 10, 2025
Wine Features
Boen Chardonnay, 2022, Sonoma, Monterey, Santa Barbara, CA
6oz - 12 9oz - 18 Bottle - 48
Caymus-Suisun “The Walking Fool” Red Blend, 2022, Suisun Valley, CA**
6oz - 16 9oz - 24 Bottle - 64
Hess Allomi Cabernet Sauvignon, 2021, Napa, CA**
Bottle - 75
Beer Feature
3 Daughters Brewing Beach Blonde Ale, St. Petersburg, 5% ABV
Draft - 8
Cocktail Feature
Cosmic Love
Raspberry Vodka, Chambord & Pineapple Juice, Served Up With A Twist
14
Appetizers
Gulf Oysters - Louisiana
On The Half Shell, Citron - Vodka Cocktail Sauce, Cool Cucumber Mignonette
3 - 8 6 - 16
Baked Oysters Thermidor
Back Fin Lump Crab & Arctic Shrimp, Truffled 5-Cheese Garlic Herb Butter, Hollandaise
3 - 9 6 - 18
Soup du Jour
Roast Tomato, Pepper & Gorgonzola
Crispy Pasty Strips, Dollop Of Cream
6.95
Dinner Features
12oz Aged, Prime New York Strip - Creekstone Farms, Arkansas
Chili Fried Onion Straws, Roasted Bone Marrow With House Made Chimichurri Drizzle, Dauphinoise Potatoes
56
Grilled Breast Of Chicken “Toscanini”
Reduced Roma Tomatoes, Cippolini Onion, Fresh Mozzarella Cheese With Basil & Olive Oil, Julienned Capocollo Ham, Arugula, Whipped Idaho Potatoes
26.95
Pan Seared Chilean Seabass
Sun - Dried Tomato Basil Beurre Blanc, Served Over Creamy Arborio Rice Carbonara Risotto
42
Pasta One
Grilled Fillet Of Branzino, Chilean Seabass, & Salmon, Capellini Angel Hair Pasta Tossed With Chopped Clams, Shallots, Parmesan, Herbs, Olive Oil & A Touch Of Cream
29.5
The Wedge
Crisp Heart Of Iceberg Lettuce, Bleu Cheese Dressing, Panko Crusted Breast Of Chicken, Honey Cured Cracked Pepper Bacon, Roasted Red Beets, Walnuts, Watermelon Radish, Pickled Red Onion
22.95
Dessert Feature
Strawberry Shortcake
Grilled Pound Cake, Macerated Fresh Florida Strawberries, Whipped Cream, White Chocolate Shavings
10.95