Today's Specials

Chef Erwin’s Dinner Specials

July 6, 2025

Wine Features

Decoy “Limited” Chardonnay, 2023, Sonoma Coast, CA
6oz - 12 9oz - 17 Bottle - 46

Ö-61 Red Blend, 2021, Rapel Valley, Chile
6oz - 14 9oz - 20 Bottle - 54

Quilt Cabernet Sauvignon, 2021, Napa Valley, CA
Bottle - 90

Cocktail Features

Just Peachy
Blade & Bow Bourbon, Peach Schnapps, L’Ecole Float & A Fresh Peach 16

Snickertini
Van Gogh Caramel Vodka, Bailey’s Chocolate Liqueur, Disaronno & A Splash Of Cream With Chocolate Shavings 12

Appetizers

James River Prime Oysters - Virginia
On The Half Shell, Citron Vodka Cocktail Sauce, Cool Cucumber Mignonette 3 - 8 6 - 16

Korean Bulgogi Pork Ribs
Asian BBQ Glaze, Sesame Seeds, Kimchi, Roasted Shishito Peppers 15.25

Soup Du Jour

Bermuda Fish Chowder
Sherry Pepper Drizzle, Pastry Strips 6.95

Dinner Features

Aged Prime Rib
10 Ounces Slow Roasted, Served With Au Jus, Creamy Horseradish & Loaded Mashed Potatoes With Sour Cream, Bacon & Chives 36.95

Pasta One
Pan Fried Fillet Of Canadian Halibut, Capellini Pasta Tossed With Chopped Clams, Garlic, Shallots, Fresh Herbs, Olive Oil & A Touch Of Cream 36.25

Seafood Bouillabaisse
Chilean Seabass, Grouper, Salmon, Shrimp, Scallops, Clams, Mussels & Wild Mushroom Ravioli In A Fragrant White Wine Broth With Orange, Cloves, Saffron & Olive Oil 36
Add Split S/A Tail - 20

Very Berry Salad
Grilled Chicken Breast, Black- Blue- Raspberries, Almond Crusted Brie, Caramelized Pecans, Jicama, Grilled Crostini, Pomegranate Vinaigrette, 23.25

Dessert Feature

Very Berry Panna Cotta
Raspberry Coulis, Fresh Berries 10.95