Today's Specials
Chef Erwin’s Dinner Specials
April 27, 2024
Wine Features
Oyster Bay Pinot Noir, Marlborough, NZ
6oz - 9 9oz - 13 btl - 34
Oyster Bay Sauvignon Blanc, Marlborough, NZ
6oz - 9 9oz - 13 btl - 34
Beer Feature
Florida Avenue “Sunset Vibes” Guava IPA, FL - 7
Cocktail Feature
Blueberry Lemon Drop Martini - 11
Appetizers
Seafood Cocktail
Shrimp, Scallops, Salmon, Mussel, White Asparagus, Lump Crab, Royal Cocktail Sauce
15.95
Gulf Coast Oysters - Apalachicola, Florida
On The Half Shell, Vodka - Citron Cocktail Sauce, Cucumber Mignonette
3 - 8 6 - 16
Soup Du Jour
New England Clam Chowder
Dollop Of Cream, Chives, Gold Fish Crackers
6.95
Dinner Features
Pecan Crusted Salmon
Bourbon - Maple Glaze, Broiled Lemon - Garlic Shrimp, Fragrant Jasmine Rice With Tamari & Ginger
27.95
20oz Ribeye Steak- Creekstone Farms, Arkansas
Cabernet - Gorgonzola Compound Butter, Loaded Mashed Potatoes With Bacon, Sour Cream & Chives
57.5
Pan Seared Fillet Of Chilean Seabass
Crowned With Jumbo Lump Crab, Lemon-Caper Beurre Blanc, Oyster Mushroom Arborio Rice Risotto
44
Grilled Jumbo Deep Sea Scallops
Milton Prairie Farms White Cheddar Cream, Applewood Smoked Pepper Bacon, Whipped Yukon Gold Potatoes
34.75
Pacific Rim Salad
Sesame Crusted - Teriyaki Breast Of Chicken, Mizuno Greens, Wakame Kimchi, Grape Tomatoes, Cucumbers, Edamame, Crispy Rice Noodles, Rice Wine - Wasabi Vinaigrette
22.95
Dessert Feature
Crème Brulee Cheesecake
Mango - Passion Fruit Drizzle, French Merengue Puffs
9.5